New Cookbooks

New arrivals added to our Cookbook Collection in the last 7 days

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Title Date addedsort icon
Clean eating freezer meals Clean eating freezer meals

Mar 27, 2015
The food of Taiwan - recipes from the beautiful island The food of Taiwan - recipes from the beautiful island

Mar 27, 2015
Cake my day - eye-popping designs for simple, stunning, fanciful, and funny cakes Cake my day - eye-popping designs for simple, stunning, fanciful, and funny cakes

Mar 27, 2015
Puglia Puglia

Mar 27, 2015
Patsy's Italian family cookbook Patsy's Italian family cookbook

"Patsy's Restaurant, so famous for its classic Neapolitan Italian food that Frank Sinatra used to fly his favorite dishes from its kitchen to his gigs, has had three chefs since it was founded in 1944: Patsy, his son Joe, and his grandson Sal Scognamillo. The three passed down family recipes, invented great new twists on beloved classics, and emphasized giving their diners--many of them celebrities--exactly what they wanted to eat.

Mar 27, 2015
Good food, good life - 130 simple recipes you'll love to make and eat Good food, good life - 130 simple recipes you'll love to make and eat

Shares a collection of the chef's favorite easy-to-prepare recipes, including options for breakfasts, light meals, dinners, family-style sides, snacks, and desserts.

Mar 27, 2015
Very fond of food - a year in recipes Very fond of food - a year in recipes

"A cookbook that interweaves personal anecdotes about food and the good life with 100 simple seasonal recipes"--Provided by publisher.

Mar 27, 2015
The Mystery Writers of America cookbook The Mystery Writers of America cookbook

Hard-boiled breakfasts, thrilling entrees, cozy desserts, and more--this illustrated cookbook features more than 100 recipes from legendary mystery authors. Whether you're planning a sinister dinner party or whipping up some comfort food perfect for a day of writing, you'll find plenty to savor in this cunning collection. Full-color photography is featured throughout, along with mischievous sidebars revealing the links between food and foul play. Contributors include Lee Child, Mary Higgins Clar

Mar 27, 2015
Shrubs - an old-fashioned drink for modern times Shrubs - an old-fashioned drink for modern times

A simple shrub is made from fruit, sugar, and . . . vinegar? Raise your glass to a surprising new taste sensation for cocktails and sophisticated sodas: Shrubs. Not the kind that grow in the ground, but a vintage drink mixer that will knock your socks off. "Mixologists across the country are reaching back through the centuries to reclaim vinegar's more palatable past...embracing it as 'the other acid,' an alternative to the same-old-same-old lemons and limes," said the New York Times. The histor

Mar 23, 2015
Sunday dinner at Grandma's. Sunday dinner at Grandma's.

Presents over two hundred recipes for traditional, home-style meals which require a minimum of preparation and readily-available ingredients, covering such categories as breakast, salads, soups, breads, main dishes, and desserts.

Mar 23, 2015
Mom knows best cookbook - 250+ easy recipes shared by modern moms, plus tips for serving up meals kids will love. Mom knows best cookbook - 250+ easy recipes shared by modern moms, plus tips for serving up meals kids will love.

Exclusively designed by Gooseberry Patch. Over 200 easy recipes shared by modern moms, plus tips for serving up meals kids will love. You can't miss with chapters like Grab & Go Breakfasts, Brown-Bagging It, Healthy Bites for Snacking, Dinners for the Daily Dash, Kids in the Kitchen and Sweet Treats. Features recipes with easy-to-understand directions, using ingredients you probably already have in the cupboard. Lots of cooking & shopping tips, kitchen shortcuts and serving ideas.

Mar 23, 2015