New Cookbooks

New arrivals added to our Cookbook Collection in the last 7 days

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Seriously delish - 150 recipes for people who totally love food Seriously delish - 150 recipes for people who totally love food

"The eagerly awaited first cookbook from the wildly popular blog How Sweet Eats, Jessica Merchant, creator of the popular food blog How Sweet Eats, has now created her first cookbook, Seriously Delish. Her playfulness jumps off the page in her inventive and incredibly delicious recipes, such as Amaretto-Butternut Squash Soup with Cinnamon Toast Croutons, Mini Crab Cakes with Sweet Corn and Blueberry Salsa, and Fleur de Sel Caramel Bourbon Brownie Milk Shakes. Her sense of humor, which brings mil

Sep 17, 2014
Everyday slow cooker - 260 recipes that practically cook themselves! Everyday slow cooker - 260 recipes that practically cook themselves!

Sep 17, 2014
The allergy-free pantry - make your own staples, snacks, and more without wheat, gluten, dairy, eggs, soy or nuts The allergy-free pantry - make your own staples, snacks, and more without wheat, gluten, dairy, eggs, soy or nuts

Sep 17, 2014
The 12 bottle bar - a dozen bottles, hundreds of cocktails, a new way to drink The 12 bottle bar - a dozen bottles, hundreds of cocktails, a new way to drink

"It's a system, a tool kit, a recipe book. Beginning with one ... idea--a complete home bar of just 12 key bottles--here's how to make more than 200 classic and unique mixed drinks, including sours, slings, toddies, and highballs, plus [a martini, Manhattan, and mint julep]"--Page 4 of cover.

Sep 17, 2014
Honey and oats - everyday favorites baked with whole grains and natural sweeteners Honey and oats - everyday favorites baked with whole grains and natural sweeteners

This whole grain, low-sugar baking book is filled with 75 recipes for light, moist, and flavorful cakes, pies, scones, cookies, muffins, bars, and breads proves that baking with healthy ingredients doesn't have to mean sacrificing flavor or texture. Author Jennifer Katzinger created these classic baked-good recipes replacing sugar with honey, coconut palm sugar, maple syrup, and Sucanat; she uses oats and whole grains, such as teff, kamut, spelt, buckwheat, einkorn, barley, and whole-wheat flour

Sep 17, 2014
No-fuss diabetes desserts No-fuss diabetes desserts

Sep 17, 2014
The heal your gut cookbook - nutrient-dense recipes for intestinal health using the GAPS diet The heal your gut cookbook - nutrient-dense recipes for intestinal health using the GAPS diet

Sep 17, 2014
Huckleberry - stories, secrets, and recipes from our kitchen Huckleberry - stories, secrets, and recipes from our kitchen

Sep 17, 2014
Wisdom for home brewers - 500 tips & recipes for making great beer Wisdom for home brewers - 500 tips & recipes for making great beer

"This book is a collection of 500 brewing tips plus basic recipes for different kinds of beer, with practical instruction for beginners with more detailed, obscure, and even a little surprising information for those who've been at it for years"--

Sep 17, 2014
French roots - two cooks, two countries, and the beautiful food along the way French roots - two cooks, two countries, and the beautiful food along the way

Sep 17, 2014
The forks over knives plan - how to transition to the life-saving, whole-food, plant-based diet The forks over knives plan - how to transition to the life-saving, whole-food, plant-based diet

From the creators of the groundbreaking documentary (and bestselling books) Forks Over Knives comes a four-week plan, showing anyone how to transition to a delicious whole-food, plant-based diet.

Sep 17, 2014